top of page
IMG_4848_edited.jpg
DSC05559.jpg

Photo by Daniel J. Kim

DSC05531.jpg
Tea-Based Varieties

Blackbird Black

is our simplest brew using a single estate black tea and is a pleasing balance between sweet and tart with bold tea flavor

 

Earl of Kombucha

is a perennial favorite, using a blend of earl grey and black tea. The fermentation heightens the unique citrus flavor of bergamot orange

 

White Rose

puts a smile on your face with its delicate sweet, tart floral notes originating from a delightful blend of flowers, white tea, & green tea

 

Green Jasmine

Floral, tart, crisp, and refreshing. This one is a real crowd pleaser!​

​

​Zesty Mate

using Yerba Mate, a traditional South American tea, Orange peel and cinnamon almost give it a taste like cherry Pie!​

 

Golden Dragon

Using the twigs and stems from a green tea plant, this kombucha has an earthy yet vanilly taste with a strong tea flavor

​

Calm-bucha

A superior blend of chamomile, lavender and black tea, we've created a kombucha that is sweet floral, and almost fruity tasting

​

​

Vanilla Sunrise

The sweet blend of rooibos tea coupled with vanilla gives this kombucha a full-bodied delicious flavor.

​

​

​

Please stayed tuned for more exciting varieties to come...

​

​

​

​

DSC05564.jpg

Photo by Daniel J. Kim

DSC05542.jpg

Photo by Daniel J. Kim

bottom of page